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Pepperoni Pizza Pull-Apart Bread

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Pepperoni Pizza Pull-Apart Bread
alarm
Total Time:
20 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
6 Servings

Ingredients


1 (16.3-Ounce) Can
Refrigerated Large Biscuit Dough
1 (16.3-Ounce) Can
2/3 Cup
Pizza Sauce
2/3 Cup
2 Cups
(8 Ounce) Shredded Mozzarella Cheese
2 Cups
1/2 Cup
Sliced Armour® Original Pepperoni, Cut Slices In Half
1/2 Cup

Directions


  1. Heat oven to 375°F. Separate biscuit dough into 8 biscuits. Use scissors to cut each biscuit into quarters; place in large bowl.

  2. Add pizza sauce to bowl and gently toss to coat biscuit pieces. Add cheese and pepperoni to biscuits; toss to combine.

  3. Pour biscuit mixture into greased 9-inch square baking dish. Bake at 375°F. for 20 to 25 minutes until browned and center is done. Let stand 10 minutes before removing from pan to serve on plate. If desired, serve with warn pizza sauce for dipping.

Ingredients


1 (16.3-Ounce) Can
Refrigerated Large Biscuit Dough
1 (16.3-Ounce) Can
2/3 Cup
Pizza Sauce
2/3 Cup
2 Cups
(8 Ounce) Shredded Mozzarella Cheese
2 Cups
1/2 Cup
Sliced Armour® Original Pepperoni, Cut Slices In Half
1/2 Cup

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