Italian Meatball Sliders

Name: Italian Meatball Sliders
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: 24 Armour® Italian Style Meatballs, Thawed; 3/4 Cup Marinara Sauce; 8 (3-Inch) Whole Wheat Or Sour Dough Dinner Rolls, Split, Lightly Toasted If Desired; 4 Slices Mozzarella Or Provolone Cheese, Halved

Print:

Total Time:

10 mins

Skill Level:

Beginner

Servings:

4 Servings

Ingredients

Italian Style Meatballs

Armour® Italian Style Meatballs, Thawed

3/4 Cup

Marinara Sauce

3/4 Cup

(3-Inch) Whole Wheat Or Sour Dough Dinner Rolls, Split, Lightly Toasted If Desired

4 Slices

Mozzarella Or Provolone Cheese, Halved

4 Slices

Directions

Combine meatballs and marinara sauce in a microwave safe bowl. Cover and microwave 1 minute or until warmed; toss to coat meatballs evenly with sauce.
Spoon meatballs over bottoms of rolls; top with cheese and close sliders.