Ingredients
1 Bag
(14 Ounce) Package Armour® Original Meatballs
1 Bag
1 Cup
Barbecue Sauce
1 Cup
1-1.5 Cups
Grape Jelly
1-1.5 Cups
Directions
Combine jelly and barbecue sauce in a large saucepan.
Cook and stir over medium heat until jelly melts.
Add Armour Original Meatballs and heat over medium-low heat 15 minutes, or until meatballs are hot and glazed, stirring occasionally.
Serve in slow cooker set on low, if desired.
