Ingredients
- 1 Bag (14 Ounce) Package Armour® Original Meatballs1 Bag
- 1 Cup Barbecue Sauce1 Cup
- 1-1.5 Cups Grape Jelly1-1.5 Cups
Instructions
Combine jelly and barbecue sauce in a large saucepan.
Cook and stir over medium heat until jelly melts.
Add Armour Original Meatballs and heat over medium-low heat 15 minutes, or until meatballs are hot and glazed, stirring occasionally.
Serve in slow cooker set on low, if desired.